Sabina Fiorentini is a qualified personal chef and caterer who has set up her own cooking school in Rome, located not far from the Appian Way. Called so cook! it is a modern and fun environment where you can enjoy preparing any number of dishes hands on with up to 12 other participants, but with space to accommodate up to 30 people for private events such as team building.
Team Building in Rome
The venue has professional cooking class facilities with a bistrot dining room adjacent to the cooking zone. This space is also connected to a video monitor so those not actually cooking can view the other participants as they prepare meals on individual work stations. Sabina can help suggest a variety of traditional or creative proposals accompanied by specially selected Italian wines.
Originality, attention to detail, impeccable service and excellent seasonal food, are our hallmarks.
You may like to consider reserving so cook! as a space for a private dinner for your group with the option of cooking together. Evenings with music can be catered for. The location is on street level and close to the via Appia as it enters central Rome just before the zone of San Giovanni.
And if you are an expat living and working in Italy, so cook! can arrange a tailored made programme to discover the city and make new friends, and even lessons in Italian to help you pick up essential food and cooking terms. Tour operators looking for a proposal beyond the classic tourist cooking class proposals in Rome should also get in touch with Sabina.