Italy
- Naples & Campania
Minestra Maritata »
scarola', chicory, fennel, celery, grated pecorino cheese, pancetta or bacon, stock
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Babà al Rum - Rum Baba »
flour, sugar, eggs, butter, yeast, milk, lemon, rum, salt
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Insalata di Rinforzo »
cauliflower, pepper pickled in vinegar, hard-boiled eggs, olive oil, strong vinegar, anchovy in olive oil, mixed vegetables in vinegar, green olives, black olives, coarse salt.
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Casatiello »
flour, yeast, boiled eggs, Parmesan cheese roughly cut, Provolone cheese, Pancetta or bacon, sweet and spicy salami, lard, ground pepper
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Tagliolini ai Ricci di Mare »
sea urchins, garlic, parsley, peperoncino, tagliolini pasta, olive oil, salt to taste
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Lemon marinated anchovies »
Amalfi Coast lemons, fresh anchovies, tablespoons extra virgin olive oil, teaspoon origano.
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Soft Amalfi Coast lemon cream »
Amalfi Coast lemons, brown sugar, amaretto cookies, 8gr gelatin, eggs.
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San Vito's cake »
Amalfi Coast lemons, simple cake base, condensed sweet whipping cream, egg whites.
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Acciugata »
8 salted anchovies, olive oil, boiled egg
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Pizza & Minestra »
corn flour, vegetables (i.e. chicory, broccoli or cauliflower), garlic extra virgin olive oil, salt
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