The elegant Pepenero restaurant is located in the heart of San Miniato and is the self declared 'Cucina di San Miniato or 'Kitchen of San Miniato.
In other words, you can't eat better than this in the white truffle capital of Tuscany.
Open evenings 7 days a week and on Sunday for lunch, the restaurant combines the best of traditional Tuscan cuisine with an elegant, contemporary feel.
This starts with the interior, the work of architect Tiziano Pucci from Empoli. A huge glass entrance leading to a classic 'cotto' and travertine vaulted room with oak fittings, all decorated with exhilarating modern art. on the menu
The Pepenero restaurant serves typical Tuscan delicacies which have been revisited with a distinct modern touch.
This means patrons enjoy the best typical produce of the territory, such as the famous white truffle and 'sanminiatese tomotoes', but adapted to the palate of today.
Look out for Paccheri al Finferli, Tortelli di Gamberi and 'Mamma Empolese' or local DOP artichokes.
A beautiful cellar offers a wide choice of the finest Tuscan wines.
A large terrace boats a stupendous view of the Tuscan countryside.

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