south Italy recipes

All the recipes featured have been forwarded to us by local contacts or taken from the various brochures and informational releases we receive from the regional and tourism boards.

Campania recipes
Minestra Maritata, Babà al Rum - Rum Baba, Insalata di Rinforzo, Casatiello, Tagliolini ai Ricci di Mare, Lemon marinated anchovies, Soft Amalfi Coast lemon cream, San Vito's cake, Acciugata, Pizza & Minestra, Rabbit with lemon, Lemons stuffed with creamed tuna, Linguine and lemon sauce, Easter minestra maritata, Gnocchi with rucola,

Sardinia recipes
Gnocchetti Sardi con la Bottarga, Sardinian Seafood Salad, Wild fennel with butter, Sardinian flat bread, Papassini, Marinated Anchovies, Pasta and bean seafood soup with bottarga .

Sicily recipes
Arancini, Sfinciune focaccia tomatoes anchovies recipe, Palline d'Arancia, Fettuccine con Mazzafrissa e Vongole,  Pan bruschetta alla Boscaiola, Bread with tomato and aubergine, Maccheroni alla Norma,  Cassata alla Siciliana, Torta povera, Almond blancmange, Cous Cous fish, Pignolata Messinese, Giggi Eoliani carnival biscuits,

Puglia  recipes
'Sea Corals' in cream sauce, Leccese potato pizza, Frittelli, Carnival biscuits, Baked lamb with peas, Little ears with sprouts of cauliflower, Mussels with pepper, Orecchiette pasta with turnip tops, Bruschetta With Roasted Peppers, Onion Calzone, Apulian Bruschetta, Orecchiette alla Pugliese, Stuffed aubergines, Octopus pie recipe, Incrappiata, Cavatellacci al Frutti di Mare, Pasta and red shrimp, Roast pork and asparagus, How to make fresh Italian pasta,

Calabria  recipes
Calabrian Timballo, Pasta alla Calabrese, Soppressata DOP, Vermicelli with bread crumbs, Peperonata, Spiedino Calabrese, Swordfish recipe, Mostaccioli, Carmariculli sweet, Five fruit liqueur recipe, Cuzzupe di Pasqua

Basilicata recipes
Cooked Bread, Tortiglioni di Maratea, Lagane and Ceci, Agnello alla Contadina, A'Nogornata, Walnut liqueur, Ciambotta vegetarian recipe, Spaghetti di Maratea, Big egg Easter omelette, Strascinati con Lu'ntruppc .